Tag Archives: John S. Quarterman

Water Conservation –Marilyn Dye

How to Lower Your Water Bill by Collecting Rain Water is the topic of Marilyn Dye’s presentation at South Georgia Growing Local 2014:

My presentation will include information on the limited water supply available globally, the amount of water used by households on a daily basis, and how we can decrease the amount of tap water we through water conservation and by collecting rainwater.

Her conference bio: Continue reading

Early registration extended to January 15th! –South Georgia Growing Local 2014

Early registration extended to January 15th!

Update 2 January 2014: Or pay online.

You can sign up here to see the goats, bees, chickens, ham, eggs, fruits, seeds, textiles, rain, and sun, and let’s not forget the worms!

Continue reading

Florida Goats at South Georgia Growing Local 2014

It’s not just for south Georgia: from Madison County, Florida, Julia Shewchuk will talk about her goats of Serenity Acres Farm.

Here’s Wayne and Julia’s welcome to Serenity Acres Farm:

We are a small farm in Madison County Florida working toward the big goal of bringing you locally grown products and farm raised products without the use of major pesticides, hormones and genetically modified components.

Our philosophy is simple: Grow and raise it locally and then offer only the freshest and best of what we produce.

The goats appear about a minute into this video, with milking about 2 and a half minutes in: Continue reading

South Georgia Growing Local for Christmas

How about a registration for South Georgia Growing Local 2014 as a Christmas gift?

Have fun and support the local economy on the Farm Tour (citrus, sheep, olives, and row crops) Friday 24 January 2014, plus also dinner and a movie.

Learn a lot, eat well with the local community at the talks Saturday 25 January 2014, about animals, orchards, gardens, health, farmer experiences, and policy.

You can register using this form.

And you can join events on facebook so everybody can see you’re going.

Here’s the conference flyer for more information: Continue reading

South Georgia Growing Local 2014

What has about 300 heads and eats really well? A local agriculture conference coming to Lowndes County 24 January 2014.

South Georgia Growing Local 2014 is a local food conference for growers, consumers, homesteaders in South Georgia. Farm Tours 1/24 — Conference 1/25

You can like the facebook page and join events there for the conference itself on January 25th and for the farm tours on January 24th. Agritourism has come to Lowndes County! This is one reason a wide variety of organizations, including two Chambers of Commerce, are supporting this conference: it will fill hotel rooms. Even more, it’s about longterm local economy through growing and buying food right here in south Georgia and north Florida. All that and it tastes good, too!

26 January 2013 in Reidsville Continue reading

Agrochemical drift causing diseases and death in Argentina and Georgia

Pesticide poisoning has rapidly increased in Argentina as Monsanto-seed pesticided crops ramped up. Meanwhile in Georgia, 90+% of common crops already are doused in pesticides. What effects are all those poisons having on our own children and adults?

Michael Warren and Natacha Pisarenko wrote for AP today, Argentines link health crisis to agrochemicals,

Argentine farmworker Fabian Tomasi wasn’t trained to use protective gear as he pumped pesticides into crop dusters. Now at 47, he’s a living skeleton.

Schoolteacher Andrea Druetta lives in a town where it’s illegal to spray agrochemicals within 550 yards of homes, and yet soy is planted just 33 yards from her back door. Recently, her boys were showered in chemicals while swimming in their backyard pool.

Sofia Gatica’s search for answers after losing her newborn to kidney failure led to Argentina’s first criminal convictions for illegal spraying last year. But 80 percent of her neighbors’ children surveyed carry pesticides in their blood.

Meanwhile, German researchers found pesticides in all samples of urine, and back in the U.S.A. and Canada, researchers found pesticide metabolites in 95% of schoolchildren tested.

90+% of cotton, soybeans, peanuts, and corn around here are doused in agrochemicals, and even Continue reading