Category Archives: Plants

Animal miscarriages from new fungus or virus in Roundup-read crops?

Jill Richardson publishes a letter from Col. (Ret.) Don M. Huber, Emeritus Professor, Purdue University, who is APS Coordinator, USDA National Plant Disease Recovery System (NPDRS). It begins:
Dear Secretary Vilsack:
A team of senior plant and animal scientists have recently brought to my attention the discovery of an electron microscopic pathogen that appears to significantly impact the health of plants, animals, and probably human beings. Based on a review of the data, it is widespread, very serious, and is in much higher concentrations in Roundup Ready (RR) soybeans and corn-suggesting a link with the RR gene or more likely the presence of Roundup. This organism appears NEW to science!
What’s an “electron microsope pathogen”? Continue reading →

Wiregrass

The plant that names our region: wiregrass, Aristida stricta:

Quail and gopher tortoises eat it. Many birds, reptiles, and small animals use it for covers. For centuries settlers grazed cattle on it. Burn it in May for it to make seed in October. It thrives in fire forests with longleaf pine.

Map of Wiregrass Georgia:

The region also extends into south Alabama and north Florida. There’s so little native wiregrass left that the only place t hat seems to have a map of the region is the Huxford Genealogical Society in Homerville, right in the center of Wiregrass Georgia.

Wiregrass with small dogs for scale:

This wiregrass is native; it’s been growing here for 15,000 y ears since the last Ice Age.

Pictures by John S. Quarterman, Lowndes County, Georgia, 19 Feb 2011.

-jsq

Reeds

Some call this bamboo. It’s a native reed, useful for staking up vegetables in a garden:

Pictures by John S. Quarterman, Lowndes County, Georgia, 19 Feb 2011.

-jsq

A Call for Skepticism

Camano Island is NW of Everett, Washington, and this article is from 2002, responding to an article in the local paper there. -jsq
Commentary
A Call for Skepticism
by Steven K. Roberts
Camano Island

If ever we needed a demonstration that the fundamental flaw in many arguments is a lack of discrimination regarding information sources, we have it in the Nels Konnerup article, “Toxicology 101 Defended,” in the March 26 issue of the S/C News.

The author makes a “plea for cogent thought, rather than a visceral reaction to the use of pesticides and herbicides,” and cites a number of references “authored by highly qualified and respected scientists.” So far, so good.

But just for fun, I spent a few minutes researching some of these sources to see if I could determine the affiliations and biases of their authors.

Continue reading →

French mulberry, or dwarf mulberry, becomes beautyberry

Due to discussion on facebook with Rihard Sexton after the previous post, I dug around a bit, and discovered that beautyberry (Callicarpa americana) is also known as dwarf mulberry, French mulberry, and Spanish mulberry, sow berry, and sour berry. That last is especially a misnomer, because its berries are not sour, they taste like flowers. And it turns out that beautyberry was mentioned in books before 1800, it was just mentioned as dwarf mulberry:

Further, William Bartram did mention it in his Travels of 1791, as French mulberry. Curiously, even though Google books does have Bartram’s book, ngrams doesn’t seem to show French mulberry for that date, but does show American mulberry. Even more curious, William Bartram’s father, John Bartram, corresponded with Linnaeus, the founder of modern botanical terminology.

The currently most popular name is beautyberry, which turns out to be related to the scientific genus name, Callicarpa: Greek kalli means beautiful, and Karpos means fruit.

The plant has all sorts of uses: Continue reading →